Bachelor of Arts (B.A.) – Tourism Business,Hotel and Event Management
Degree Name:
Bachelor of Arts (B.A.) – Tourism Business,Hotel and Event Management
Experienced
Highlights of the subject area
Attentive service
The heart of a hotel student is “ service .” RBAC focuses on teaching students a basic understanding of various banqueting operations, a passion for service, and attention to detail to ensure they can efficiently meet customer needs.
Up-to-date knowledge
Throughout the course, students in the Hotel Management program have knowledge in management, have skills in foreign language communication, are outstanding in their work performance according to hotel professional competency standards, and are also experts who can deliver creative services (Creative Butler) based on the Thai way at the international level.
Core knowledge
Real internship, real experience
Study both theory and emphasize practical work in a simulated laboratory, such as front desk service, food and beverage service, and also teach housekeeping in addition to the curriculum in the form of practical training, such as flower arranging techniques for special events, and beverage mixing training. In addition, students in this field must complete at least 600 hours of professional experience training in a workplace.
Career Path
Hotel business operators
hotel receptionist
Room management staff
Catering/Restaurant Staff
Tourism officials
Event/Exhibition Organizer
Sales and Marketing Staff